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Post by Yoda on Jul 14, 2021 11:27:32 GMT -8
Please... go on. I was being facetious Haha. Well I don't have much more to say other than to go get a colonic if you never have or haven't in a while. Even better if you can do a cleanse first. I've really cleaned up my diet over the last few years and it was staggering how much gunk I had in me and I'm not that old (39). My hydrotherapist said that cleaning out the bowels is much more of a focus in other countries but not here (U.S./West) because it would solve a lot of health problems and there's no pharmaceutical money to be made there. Exactly. Why would they promote such a "third world" concept. Healthy people don't assist our cause of making billions so we can continue to be filthy rich.
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Post by andromedan on Jul 15, 2021 5:53:42 GMT -8
Just had a big worm come out this morning. Man this is crazy. I'm down over 20 lbs from where I started just 2.5 weeks ago.
Oh yea. One thing David Wolfe said is that if you've ever eaten sushi before, you're all but guaranteed to have parasites. I have definitely eaten sushi before; never again.
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Post by Yoda on Jul 15, 2021 10:02:25 GMT -8
Just had a big worm come out this morning. Man this is crazy. I'm down over 20 lbs from where I started just 2.5 weeks ago. Oh yea. One thing David Wolfe said is that if you've ever eaten sushi before, you're all but guaranteed to have parasites. I have definitely eaten sushi before; never again. No wonder you've lost so much weight . A good percentage made up of parasites. Goodness gracious. The only uncooked food I've eaten is fruit and veggies. I don't eat red meat, chicken and fish are always cooked. Forget any processed meats. No bacon or pork also.
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Post by andromedan on Jul 15, 2021 11:18:58 GMT -8
Just had a big worm come out this morning. Man this is crazy. I'm down over 20 lbs from where I started just 2.5 weeks ago. Oh yea. One thing David Wolfe said is that if you've ever eaten sushi before, you're all but guaranteed to have parasites. I have definitely eaten sushi before; never again. No wonder you've lost so much weight . A good percentage made up of parasites. Goodness gracious. The only uncooked food I've eaten is fruit and veggies. I don't eat red meat, chicken and fish are always cooked. Forget any processed meats. No bacon or pork also. Good on you. Sushi is the least cooked meat I've ever had. I like my burgers and steaks medium to medium rare but those are going the way of the dodo for me.
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Post by Yoda on Jul 15, 2021 11:51:45 GMT -8
No wonder you've lost so much weight . A good percentage made up of parasites. Goodness gracious. The only uncooked food I've eaten is fruit and veggies. I don't eat red meat, chicken and fish are always cooked. Forget any processed meats. No bacon or pork also. Good on you. Sushi is the least cooked meat I've ever had. I like my burgers and steaks medium to medium rare but those are going the way of the dodo for me.
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Post by portalwithin on Jul 19, 2021 22:26:31 GMT -8
I think that this topic is more important than people give it time for. It opens up an entirely new reality - we are vessels of microbes.
We are essentially building ourselves up as a food and transportation vehicle for tens of trillions of microbes. We can't stop them from invading, but we can control what we have to eat and drink, as well as which environments we expose ourselves to (usually).
When larger populations of destructive microbes inhabit different parts of our being, it contributes to our own death and destruction, which has the ability to spill over into our environment and close relations. Not only local issues develop, but the entire system begins to break down.
When we choose to fight for our best health and wellness, we invite and empower microbes that repair and regenerate us. They begin to thrive as tiny communities which gives us confidence, energy, and enthusiasm, which allows us to thrive as well. Our energy is contagious and therefore very inspiring.
The universe goes inward and outward to infinity. It is so interesting.
Unfortunately in our case, it appears to be getting increasingly more difficult to maintain good health. If I want to eat any good food, short of growing it myself, I generally just have to cook it myself (or allow my lovely wife to).
But that is very time consuming.
With having to prep and cook our own food, grow some of it, maintain a house and it's land, raise kids, combat stupidity around every corner, sleep... how does anybody have time for fake work (9-5 job) anymore?
If I could do nothing but grow, prep, cook, preserve, and educate people about the stuff they put in their mouths every day I would be happy and never bored for the next 100 years.
Anyway, it is very encouraging to go down this path. Build yourself as the strongest army in this world, but realize you are but a microbe in another.
Don't be a pest!
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Post by Yoda on Jul 19, 2021 22:35:32 GMT -8
That you are right portal,
That is the problem of living in today's world and reality. We have so much convenience from gadgets that make us lazy to the processed foods we consume that don't provide us with adequate nutrition. To stay and be healthy is a chore, in particularly now days. Good healthy food is expensive so the wealthy benefit. Where as the lower socio-economic sector eat less nourishment, unless it is grown. As the saying goes, we reap what we sow.
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Post by andromedan on Jul 20, 2021 7:33:12 GMT -8
That you are right portal,
That is the problem of living in today's world and reality. We have so much convenience from gadgets that make us lazy to the processed foods we consume that don't provide us with adequate nutrition. To stay and be healthy is a chore, in particularly now days. Good healthy food is expensive so the wealthy benefit. Where as the lower socio-economic sector eat less nourishment, unless it is grown. As the saying goes, we reap what we sow. Processed foods are cheaper and easier thanks to the farm subsidies the U.S. government gives to it's farmers. As a result, so much stuff is made from shitty corn or refined GMO wheat. Beyond that, we've been conditioned to believe that eating is something pleasurable. The definition of something being "good" is whether is tastes good or not. Eating has become almost entirely a pleasure-seeking endeavor for most people and they convince themselves that eating a "home cooked meal" consisting of sauce from a jar, pasta from a box, garlic bread from a bag and meat from a package is "healthy." I could keep going and going, including how the average head of lettuce and such has more than 90% less average nutrition than it used to 50 years ago thanks to industrial farming practices.
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Post by Yoda on Jul 20, 2021 8:43:10 GMT -8
That's for sure andro.
The convenience, clever advertisements, deceitful packaging of so called 'good' foods helps perpetuate big pharma's 's. By making sick people sicker and keeping them sick so they can visit their local garbage pusher (G.P) to prescribe them pills to fix the damage caused by these foods only to get sick from the prescribed medications. Rather than telling them to exercise and eat organic non processed foods. But the majority can not afford it and the G.P is more than happy to prescribe an unhealthy option than the opposite. What would be more beneficial would be education on how to eat healthy and what to eat to be healthy. A forgotten task of sowing your own nutrition, in a world of unhealthy convenience. Because no one has the time to do the above mentioned. Check mate.
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Post by andromedan on Jul 20, 2021 11:28:39 GMT -8
That's for sure andro.
The convenience, clever advertisements, deceitful packaging of so called 'good' foods helps perpetuate big pharma's 's. By making sick people sicker and keeping them sick so they can visit their local garbage pusher (G.P) to prescribe them pills to fix the damage caused by these foods only to get sick from the prescribed medications. Rather than telling them to exercise and eat organic non processed foods. But the majority can not afford it and the G.P is more than happy to prescribe an unhealthy option than the opposite. What would be more beneficial would be education on how to eat healthy and what to eat to be healthy. A forgotten task of sowing your own nutrition, in a world of unhealthy convenience. Because no one has the time to do the above mentioned. Check mate. It goes SOO deep. Why don't we have time? Cause we really want to watch that new episode of whatever our favorite show is and I need to be up by when to make it to work. Better just throw in a frozen pizza, which I can get for less than $3 on sale. Considering that, why would you have a lot of incentive to buy anything quality when there's an option that's seemingly just as good right next to it? Organic products can indeed cost at least twice as much as others depending on the difficulty of growing and harvesting that crop organic/non-GMO versus not.
Beyond that, we've just gotten used to it. Just two generations ago there was such thing as the local butcher shop. I bet if you even ask most people my age (39) they couldn't really tell you why the local butcher shop doesn't exist anymore. It's because factory farming practices has concentrated all the cows, pigs and chickens into massive farms so they can be force fed then slaughtered more efficiently and more easily out of the public eye before the rotting flesh is shipped to the stores complete with the dyes and the chemicals to keep it from looking absolutely horrific on the shelves. People used to raise animals locally, hence the need for local butcher shops. The same thing has happened for most all our foods, it's just put in bags or cans and shipped everywhere.
People are used to such a low budget for food because they can. People just don't know anything about what real nutrition looks like so they build in that $300 monthly budget or whatever and stick to the cheapest options as a result. It helps pay for the phones, the internet, the cable TV, the alcohol, the cigarettes or whatever your preferred vice is. And since you don't notice the effects for years or even decades, people have very little incentive to invest in their health through spending more on their food until their life depends on it, not that they'd know what to buy anyway. For example, organic ground beef just means they're fed organic corn and soy, not factory farmed. I guess that's slightly better but cows aren't supposed to be eating that shit, organic or not. Beyond that, eating meat period isn't healthy, at least not on an every day let alone every meal basis.
Of course, I didn't even touch on the "3 meal a day" norm which goes against all human nature and was really just established as more of a "proper" thing that the rich started to do and eventually trickled down to the masses, same as the concept of having a yard of neatly trimmed grass.
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